Soup & Salad Menu
All of our entrees are served with the choice of soup or salad, old world style Italian sour dough bread and butter. Please choose from the following soup or salads. If you like, we would be happy to provide both soup and salad.
We take pride in preparing our soups. They vary upon request but they range from hearty winter stews to Oriental soups made with clear broths. Vegetables chowders to delicate cream soups, light summer purees of melon to chilled Gazpacho. The list goes on. Just make a request and we feel confident we can meet your need and desire.
Garden Fresh Salad:
Prepared with organic field greens, carrot, red onion, grape tomatoes and croutons.
Traditional Caesar Salad:
Prepared with romaine tossed with seasoned croutons and our Classic Caesar dressing. Served with an old world style Italian sour dough with bread and butter.
Fresh baby spinach tossed in a tasty tomato and bacon vinaigrette with crumbled blue cheese, red onion, toasted almonds, dried cherries and sweet grape tomatoes.
Northern Michigan’s Salad:
Field greens tossed with red onion, walnuts, bleu cheese, dried cherries in a light vinaigrette.
Vine ripened tomatoes served with fresh mozzarella, fresh basil and extra virgin olive oil.
Tossed in light sour cream on a bed of red leaf. Garnished with red onion and grape tomato
prepared with Elberta Farmer’s market fresh baby spinach & vine ripe tomatoes, fresh basil, buffalo mozzarella, Greek calamata olives and chunks of rustic Italian bread tossed with balsamic mustard vinaigrette.